Solmaz Ozdemir

Sous Chef

Nayeli Vargas

Solmaz has over 13 years of expertise in preparing nutritious, high-quality meals for both children and adults. She worked for many years as a chef at a nonprofit university in Washington, D.C., where she also led catering services for large-scale events. She is the proud mother of two. She enjoys creating handmade jewelry as a hobby.