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Lunch Menu

Menu for May / June

5/9

Fried Chicken, Tempeh Ribs, Coleslaw and Potato Salad

5/10

Cheese Quesadillas with Salsa and Sour Cream, Beans and Rice and Fruit

5/13

Herb and Cheese Frittatta, Oven Roasted Potatoes and Green Salad

5/14

Sesame Noodles, Vegetable Spring Rolls and Roasted Carrots

5/15

Pizza, Green Salad, Broccoli

5/16

Herbed Focaccia, Lentil Soup and Green Salad

5/17

Hot dogs, Not-dogs, Corn Succotash and Fruit

5/20

Vegi Nori Rolls, Miso Soup and Green Salad with Carrot Ginger Dressing

5/21

Hummus, Quinoa Tabouli, Tomato Cucumber Salad and Flat-bread

5/22

Pizza, Green Salad, Broccoli

5/23

Three Bean Chili, Rice, Sour Cream and Cornbread

5/24

Family Barbecue for Field Day

5/28

Sesame Noodles, Vegetable Spring Rolls and Roasted Carrots

5/29

Pizza, Green Salad, Broccoli

5/30

Fried Chicken, Tempeh Ribs, Coleslaw and Potato Salad

5/31

Ravioli with Rose' Sauce and Mixed Green Salad

6/3

Herb and Cheese Frittatta, Oven Roasted Potatoes and Green Salad

6/4

Hummus, Quinoa Tabouli, Tomato Cucumber Salad and Flat-bread

*Please note that special orders must be pre-ordered at the beginning of the month.

We cannot guarantee “day of” requests of special menu items.