Lunch Menu
Menu for May / June
5/9
Fried Chicken, Tempeh Ribs, Coleslaw and Potato Salad
5/10
Cheese Quesadillas with Salsa and Sour Cream, Beans and Rice and Fruit
5/13
Herb and Cheese Frittatta, Oven Roasted Potatoes and Green Salad
5/14
Sesame Noodles, Vegetable Spring Rolls and Roasted Carrots
5/15
Pizza, Green Salad, Broccoli
5/16
Herbed Focaccia, Lentil Soup and Green Salad
5/17
Hot dogs, Not-dogs, Corn Succotash and Fruit
5/20
Vegi Nori Rolls, Miso Soup and Green Salad with Carrot Ginger Dressing
5/21
Hummus, Quinoa Tabouli, Tomato Cucumber Salad and Flat-bread
5/22
Pizza, Green Salad, Broccoli
5/23
Three Bean Chili, Rice, Sour Cream and Cornbread
5/24
Family Barbecue for Field Day
5/28
Sesame Noodles, Vegetable Spring Rolls and Roasted Carrots
5/29
Pizza, Green Salad, Broccoli
5/30
Fried Chicken, Tempeh Ribs, Coleslaw and Potato Salad
5/31
Ravioli with Rose' Sauce and Mixed Green Salad
6/3
Herb and Cheese Frittatta, Oven Roasted Potatoes and Green Salad
6/4
Hummus, Quinoa Tabouli, Tomato Cucumber Salad and Flat-bread
*Please note that special orders must be pre-ordered at the beginning of the month.
We cannot guarantee “day of” requests of special menu items.
